I have been making these for over 14 years. I came up with this recipe as a new bride. My husband was thrilled to learn I liked to cook and come up with my own recipes.
Taco Won Ton’s
1 Pkg. Egg roll Wrappers
1 lb. Lean Ground Beef
1/2 tsp. Cumin
1/4 tsp. Onion Salt
1/4 tsp. Garlic powder
1/2 tsp. Chili Powder
1/2 tsp. Black Pepper
2 C.Shredded Cheddar Cheese
8 oz. Sour Cream
1 C. Chunky Salsa
Oil for frying
In large skillet place ground beef with all the seasonings, cook until no longer pink.
Take 1 egg roll wrapper place a spoonful of meat into the center, top off with cheese. Fold in corners of wrapper sealing with water on the edges.
Deep Fry in hot oil. Drain on paper towels.
While won tons are draining mix together the sour cream and salsa.
Serve won tons hot and with a side of the creamy salsa.
Lark C. Harrington
Author & Creator of:
http://www.larkscountryheart.com/
http://www.countrycooksacrossamerica.com/
